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Grilled Portobello Parmesan_image
Grilled Portobello Parmesan

Author: Bon Appétit Test Kitchen

Lime Angel Food Cake with Lime Glaze and Pistachios_image
Lime Angel Food Cake with Lime Glaze and Pistachios

Finely grated lime peel, a tangy lime glaze, and crunchy pistachios brighten up this old-school favorite.

Author: Matt Lewis

Caramelized Cumin-Roasted Carrots_image
Caramelized Cumin Roasted Carrots

Author: Maria Helm Sinskey

Thai Shrimp Halibut Curry_image
Thai Shrimp Halibut Curry

Author: Bon Appétit Test Kitchen

Brown-Sugar-Glazed Bacon_image
Brown Sugar Glazed Bacon

Author: Gayle Pirie

Herbed Balsamic Chicken with Blue Cheese_image
Herbed Balsamic Chicken with Blue Cheese

This dish requires just four ingredients (aside from oil, salt, and pepper). Serve with an arugula salad.

Author: Jill Silverman Hough

Mustard-Roasted Potatoes_image
Mustard Roasted Potatoes

Author: Molly Stevens

Napa Cabbage and Caraway Slaw_image
Napa Cabbage and Caraway Slaw

Hearty Rutabaga, Turnip, and Carrot Soup_image
Hearty Rutabaga, Turnip, and Carrot Soup

Green Beans with Toasted Walnuts and Dried-Cherry Vinaigrette_image
Green Beans with Toasted Walnuts and Dried Cherry Vinaigrette

Author: Diane Morgan

Corn and Tomato Salad with Cilantro Dressing_image
Corn and Tomato Salad with Cilantro Dressing

Author: Lovoni Walker

Quinoa with Moroccan Winter Squash and Carrot Stew_image
Quinoa with Moroccan Winter Squash and Carrot Stew

Author: Bruce Aidells

Pork Chops with Sweet-and-Sour Apples_image
Pork Chops with Sweet and Sour Apples

Ginger and Garlic Broccoli_image
Ginger and Garlic Broccoli

Chunky Potato Soup with Dill_image
Chunky Potato Soup with Dill

Author: Ruth Cousineau

Pork and Pineapple Kebabs with Sweet-and-Sour Sauce_image
Pork and Pineapple Kebabs with Sweet and Sour Sauce

Broccolini with Spicy Sesame Vinaigrette_image
Broccolini with Spicy Sesame Vinaigrette

Author: Bon Appétit Test Kitchen

Corn and Bell Pepper Salad_image
Corn and Bell Pepper Salad

Lamb Kebabs with Mint Pesto_image
Lamb Kebabs with Mint Pesto

Author: Romney Steele

Grilled Corn with Honey-Ancho Chile Butter_image
Grilled Corn with Honey Ancho Chile Butter

Author: Rick Rodgers

Poached Eggs in Tomato Sauce With Chickpeas and Feta_image
Poached Eggs in Tomato Sauce With Chickpeas and Feta

Popular in Israel, this shakshuka works for breakfast, lunch, or dinner.

Author: Bon Appétit Test Kitchen

Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts_image
Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts

Author: Bon Appétit Test Kitchen

Summer Corn Sauté with Tons of Herbs_image
Summer Corn Sauté with Tons of Herbs

Author: Ian Knauer

Steamed Sea Bass with Ginger and Shiitakes_image
Steamed Sea Bass with Ginger and Shiitakes

Greek-Spiced Baked Shrimp_image
Greek Spiced Baked Shrimp

These saucy shrimp spiked with cinnamon, allspice, and feta quickly disappeared in our test kitchen. Have plenty of bread on hand for sopping up the juices.

Author: Andrea Albin

Lentil Soup with Spicy Italian Sausage_image
Lentil Soup with Spicy Italian Sausage

Author: Bon Appétit Test Kitchen

Roasted Red Bell Pepper Salad_image
Roasted Red Bell Pepper Salad

Author: Giada De Laurentiis

Pan Seared Salmon on Baby Arugula_image
Pan Seared Salmon on Baby Arugula

Author: Sheila Lukins

Chicken Paillards with Tomato, Basil, and Roasted-Corn Relish_image
Chicken Paillards with Tomato, Basil, and Roasted Corn Relish

Potato Gnocchi with Pork and Wild Mushroom Ragù_image
Potato Gnocchi with Pork and Wild Mushroom Ragù

Author: Bruce Aidells

Shrimp and Peppers in Spicy Tomato Sauce_image
Shrimp and Peppers in Spicy Tomato Sauce

Fish Fillets in Parchment with Asparagus and Orange_image
Fish Fillets in Parchment with Asparagus and Orange

Author: Molly Stevens

Gigante Beans_image
Gigante Beans

Author: Michael Symon

Zuni Roast Chicken with Bread Salad_image
Zuni Roast Chicken with Bread Salad

Author: Judy Rodgers

Bulgur Pilaf with Dried Apricots_image
Bulgur Pilaf with Dried Apricots

Author: Melissa Roberts

Mixed Green Salad with Roquefort Vinaigrette_image
Mixed Green Salad with Roquefort Vinaigrette

Author: Tom Seawell

Grand Marnier Cranberry Sauce_image
Grand Marnier Cranberry Sauce

Author: Gretchen Davis

Artichoke and Mushroom Frittata_image
Artichoke and Mushroom Frittata

Author: Molly Stevens

Sauteed Mustard Greens with Garlic_image
Sauteed Mustard Greens with Garlic

Scrambled Eggs with Ramps, Morels, and Asparagus_image
Scrambled Eggs with Ramps, Morels, and Asparagus

Author: Bon Appétit Test Kitchen

Tomatillo-Chipotle Salsa_image
Tomatillo Chipotle Salsa

Author: Bon Appétit Test Kitchen

Sautéed Chicken with Wild Mushrooms_image
Sautéed Chicken with Wild Mushrooms

Author: Bradley Dickinson

Beer-Braised Hot Dogs with Braised Sauerkraut_image
Beer Braised Hot Dogs with Braised Sauerkraut

Author: Andrew Schloss

Grilled Tuna with Warm White Bean Salad_image
Grilled Tuna with Warm White Bean Salad

Cold Poached Chicken with Ginger Scallion Oil_image
Cold Poached Chicken with Ginger Scallion Oil

Whole Grilled Fish with Lime_image
Whole Grilled Fish with Lime

Author: Chad Robertson

Grilled Halibut with Chimichurri_image
Grilled Halibut with Chimichurri

Author: Lillian Chou

Snow Peas with Toasted Almonds_image
Snow Peas with Toasted Almonds

Author: Maria Helm Sinskey

Chicken and Hominy Soup_image
Chicken and Hominy Soup

Coleslaw with Apple and Yogurt Dressing_image
Coleslaw with Apple and Yogurt Dressing

Author: Bon Appétit Test Kitchen

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